Separating Wheat From Chaff in Celiac Disease

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why do not wast money to....make food without gluten? Gluten free food everybody could eat!....

Nuno 9:23PM January 31, 2012

Just what we don't need! Another vaccine filled with health-damaging substances like mercury, aluminum, and genetically modified yeast, animal, bacterial, and viral DNA, and a whole cocktail of other toxic ingredients. No thank you. I'll be sticking to a gluten-free diet, as that's my body's way of telling me NOT to consume gluten.

Justine of NY 1:32PM August 11, 2010

Hi,
I have gotten so used to the gf diet and I love it. There are so many foods that are gf and including breads that are amazing tasting. Most restaurants have a gf menu and more are catching on. It's a healthier way of eating, who needs wheat and rye!

Arden Katz of CT 7:17AM August 02, 2010

I have been suffering from this for years, although I only was made aware that this was the cause this past year... This is exciting news, I can't imagine what it would be like to be able to eat dinner with my family again, partake in the food portion of weddings and other ceremonies where my diet limits me, and more!!

Courtney of VT 7:29PM July 22, 2010