Germs On a Plane: Flying With the Flu

October 28, 2009 RSS Feed Print

By Jason Socrates Bardi
Inside Science News Service

WASHINGTON—Attempting to ground planes during pandemics may not be worth the trouble, a panel of experts from the government, academia and the airlines industry heard at a recent meeting in Washington.

One of the major conclusions from the two-day meeting was that restricting air travel during a pandemic, such as the current swine flu strain of influenza that is circulating globally, is not likely to have much of an effect.

This falls in line with recommendations that the World Health Organization made earlier this year when it declared the new swine flu strain of influenza—H1N1—to be a bona fide pandemic. The WHO advised in June that it was safe to travel—including on airplanes.

This advice followed weeks of diminished travel to and from Mexico, where the new strain of H1N1 first emerged. During April, some 2,000 flights a day to Mexico were cancelled—partly because certain countries restricted travel and partly because so many people cancelled their travel plans.

Despite the lower-than-normal travel, pandemic influenza continued to spread around the world, and that is not surprising to scientists like Ben Cooper of the Health Protection Agency in the U.K, one of several panelists at the Washington meeting who said travel restrictions are not likely to work.

Even a little bit of air travel goes a long way in spreading diseases like influenza, Cooper said, so any achievable reductions in flying are not likely to make much of a difference.

At the symposium, organized by the National Research Council's Transportation Research Board, Cooper showed data that modeled the effect of travel restrictions on the spread of a pandemic. Even in the best-case scenario, in which major cities managed to reduce air travel by 99.9 percent after the very first case emerged, Cooper's models showed that a pandemic would merely be postponed by several weeks—arriving later to those cities but establishing outbreaks eventually.

"It delays things a bit, but even such an extreme intervention is not effective," Cooper said.

In reality, there would likely be thousands of cases before any stringent travel restrictions could be put in place, and under a more realistic scenario, restricting travel makes very little difference at all.

Part of the problem is that when people are sick, they fly anyway, despite a consensus among the experts on the panel that people with suspected cases of influenza should not fly. When they do, they risk exposing other passengers—especially those people sitting immediately next to them.

As an example of this, panel member Itmar Grotto, the director of public health services for the Israeli Ministry of Health, described a case that occurred in May, shortly after swine flu first emerged.

A 22-year-old woman returning from a trip to Mexico flew to Israel through Madrid, Spain. She was sick on the flight and later diagnosed with H1N1. Two days after landing, another woman, who had been sitting directly in front of her on the plane from Madrid, fell ill with the same virus.

According to Grotto, even though health officials in Israel could not rule out the possibility that the second passenger was infected elsewhere, she probably caught the flu from the first passenger.

The danger of contracting an infection after sitting next to someone who is sick is not absolute. It depends on how sick that person is, how healthy the other passengers are, and many other factors. In fact, the 22-year-old woman's boyfriend, who sat next to her on the Madrid flight and on the longer flight from Mexico, never contracted her virus. Nor did anyone else on the flight, as far as the Israeli authorities are aware.

Perhaps one of things that helps contain infections on airplanes is the design of air circulation systems on the aircraft. Commercial airlines pack a lot of people into highly confined spaces, often for hours at a time, but have ventilation systems that keep the air relatively fresh.  The air is constantly filtering to remove germs and other dangerous particles and mixed with germ-free air from the outside.

"In reality," said Jeanne Yu, director of Environmental Performance for Boeing Commercial Airlines, "you are continually changing the air in the airplane." Overall, the air in a cabin is exchanged 10-15 times per hour, she said, and studies have shown that overall contaminant levels are relatively low on planes.

Contaminated air is not the only issue, however. Viruses like influenza can survive for hours on surfaces, and one of the easiest ways that someone can catch the flu is to touch a contaminated surface and then touch their eyes, nose, or mouth.

Contaminated surfaces, said University of Arizona in Tucson professor Charles Gerba, "are more important in the spread of a disease than a sneeze." And people today, he added, share more common surfaces with other people than at any time in history.

The bottom line, the panel concluded, is to do those things that have proven to work: wash hands; avoid touching eyes; get vaccinated against the flu, and don't fly if you're sick.

Tags:
airlines,
travel,
science,
influenza,
H1N1

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I have the flu with a fever, have sent my daughter to her grandma's house so she doesn't get sick. I have a meeting in two days which I need to travel by air for. Called my boss and told him my doctor said no way. My boss of course says, "You can't fly just because you have the flu? Come on" Guess I'm flying or I'm out of a job. Anyone hiring?

Distressed of WA 3:00AM November 13, 2009

Great comment, if you're an engineer. But the real problem is being confined in close proximity to possible idiots flying with the flu! Please save the lectures for other posts. With all due modesty I believe that my post, and others like it try to understand the naive and childish mind set of many who don't know/care about infecting others, with whatever they have.

ChristmasTree of NY 5:17PM November 01, 2009

Think about the amount of heat created by jet engines that is released from the rear of these engines to propel the plane. This heat is captured. It is the same as in your car via the radiator. Heating internal cabin air is not an issue nor does it consume more fuel. Now A/C or cooling (in your car) is another issue, but at -55 degrees F at 35K feet airplane cooling is not an issue just bring on the pressurized heat.

Potter of ID 12:37AM November 01, 2009

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