6 Ways to Reduce Inflammation—Without a Statin or a Heart Test

By Deborah Kotz

Posted: November 11, 2008

There's been a lot of hoopla this week over research showing that the cholesterol-lowering drug Crestor lowers the risk of heart attacks and strokes in those with normal cholesterol but high levels of inflammation—measured by a marker called C-reactive protein, or CRP. The Jupiter study, which involved nearly 18,000 people and appears in the current issue of the New England Journal of Medicine, found that people taking the statin Crestor for two to five years cut their risk of having a heart attack or stroke by 50 percent during that period. They also had a lower risk of bypass surgeries and angioplasties.

Experts predict that as a result of the study, many millions of seemingly healthy people will be screened for inflammation using a blood test called high-sensitivity C-reactive protein (hs-CRP) and that millions of them will be put on statins to combat inflammation. While statins certainly are lifesaving for those with high cholesterol or established heart disease, their benefits are more modest for those at fairly low risk of heart disease: About 0.72 percent of the statin takers in the trial had a heart attack or stroke compared with 1.5 percent of those taking placebos.

So, some experts say, if you have high CRP but are otherwise healthy, "go slow," and consider all the benefits and risks of statins before you decide to take them. Where that hs-CRP screening test might come in handy is to spur you to make lifestyle changes that will naturally lower excess inflammation—and your heart disease risk. Try these six measures:

1. Stop smoking. Smoking hardens the arteries and could send CRP levels surging. But research shows you can reverse all the damaging effects to your arteries within 10 years of quitting. (For help quitting, you can click here.)

2. Think olive oil, fish, and nuts. Researchers have shown that overweight folks who stick with a Mediterranean-style diet—based on fruits, vegetables, whole grains, nuts, and olive oil—can lower their levels of inflammation. "An anti-inflammatory diet is about reducing saturated fat and trans fats and eating more foods rich in alpha-linolenic acid—like flaxseed, walnuts, and canola oil—and omega-3 fats, which fight inflammation," says Evangeline Lausier, a staff physician at Duke Integrative Medicine. On the flip side, scientists have shown that the typical American fast-food diet increases heart attack risk by 30 percent. (Here's the latest on four healthful diets and on 11 easy ways to load up on omega-3s.)

3. Get active. No one wants to exercise, but it's a great way to lower inflammation without any side effects associated with medications. An ideal amount? Not too much (which raises inflammation) and not too little. Aim for five days a week of steady exercise (brisk walking, swimming, biking) for 30 to 45 minutes. (You can read up on how to make your workout quick and sweaty.)

CardioTabs

Registered Dietician, Joan O’Keefe, stresses the importance of a well balanced breakfast with protein and two colors in order to balance inflammation in her most recent video in the Nutrition 101 series. This working mother of four knows a thing or two about hectic schedules – and about nutrition. Let O’Keefe show you how to make your health goals a reality.

From inflammation prevention to simple ways to feed your family healthier meals, O’Keefe covers it all with humor and a very motivating approach.

Check her out at http://www.youtube.com/watch?v=FFvfNSYdJFM

Sam of MO @ Jan 11, 2010 13:49:53 PM

BT1

Inflammation may lead to other problems as time goes on. Now we know uch more than twenty or even ten years ago.

Ben Tara of CA @ Jan 09, 2010 05:22:40 AM

hydration

drink lots of water,most people are dehydrated.

cal of MI @ Dec 20, 2009 17:02:26 PM

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